Sanxing Township in Yilan County, Taiwan, is renowned for its scallions. Called Sanxing Scallions, or Four Seasons Scallions, they grow up to 1 metre in height!
Their ideal growing conditions comprise heavy rainfall and a large variation in daily temperatures. The scallions are known for their juiciness, sharp peppery taste, and high nutrition level.
At r+, we revel in spotlighting local ingredients. Come taste the goodness of Sanxing Scallions!
Scallion pancakes (cong you bing) are a staple of Taiwanese breakfasts. There are several styles for preparing it, such as twirling, scrolling, and flattening. The r+ team first served up scallion pancakes - in a fluffy "prata" style - back in 2019. Their interesting texture made them a hit, and we were sold out in […]
We often don't take notice of the roads we travel on, taking them for granted. The roads in Kampot have a rustic charm to them, blending in with the natural environment and complementing it. At r+, we endeavour to work with the environment and local communities' best attributes, complementing and value-adding each other to create […]
