Scallion pancakes (cong you bing) are a staple of Taiwanese breakfasts. There are several styles for preparing it, such as twirling, scrolling, and flattening.
The r+ team first served up scallion pancakes - in a fluffy "prata" style - back in 2019. Their interesting texture made them a hit, and we were sold out in less than three months!
Across our journeys, we share the best of wherever we go with you. We enhance local ingredients and offer authentic tastes for your enjoyment.
