Thank you for taking the time to attend our brand launch in Cambodia. We hope you're as excited as we are about the upcoming resorts and their holistic ecosystems.
Thank you for taking the time to attend our brand launch in Cambodia. We hope you're as excited as we are about the upcoming resorts and their holistic ecosystems.
While dining at a Kampot cafe, one local dish caught my eye: fried noodles, fried egg, vegetables and spam, served with a chili dip. This might ring a bell for those of us familiar with Fried Bee Hoon. The dish is called Loh See Fun, or as Cambodians term it, Lort Cha. Struck by this […]
Salt and Pepper "Kampot is a town of many wonders - it’s got the sea, the mountains, the rivers, GI salt and GI pepper, the farm stays and the laid back old French town feel. I would live in Kampot." - Andy Goh, Founder and CEO of r+ Kampot is home to wonderful local produce. […]
